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Tornillos, tuercas, pernos, arandelas y fijaciones aptos para alimentos

What Are Food Safe Fasteners?

Food safe screws, nuts, bolts and washers are fasteners that are made from polymers that are suitable for use in contact with food and food-related products. They are used in a variety of applications in the food and beverage industry, such as in the construction of food processing and packaging equipment, or in the manufacture of food-related products. Food safe fasteners are manufactured from materials that are approved by the FDA and FSA.

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Why Are Food Safe Fasteners Needed?

food safe polymer screws, nuts, bolts, washers, and fasteners are an important component in many applications in the food and beverage industry, and they are chosen for their food safety properties, which ensure that they do not cause harm or an adverse reaction to the food or humans.

Food safe polymer materials

There are a variety of food safe polymers that can be used to make screws, nuts, bolts, washers, and fasteners, including polyethylene (PE), polypropylene (PP), and polytetrafluoroethylene (PTFE). These polymers are known for their food safety properties, which means that they are not toxic or harmful to humans when ingested, and they do not cause an adverse response when in contact with food or food-related products.

What are the typical applications of food safe fasteners?

Food safe polymer materials are used in a variety of applications in the food and beverage industry, such as in the construction of food processing and packaging equipment, or in the manufacture of food-related products. They may also be used in the assembly of food-related machinery or in the installation of food-related systems.

How are polymers made to ensure they are food safe?

Food-safe polymers are made to ensure safety by carefully selecting materials that do not contain harmful chemicals and by adhering to strict regulatory standards set by agencies like the FDA and EU. The polymers are formulated to resist chemical leaching, contamination, and degradation when in contact with food, ensuring that they do not release toxins, odours, or flavours. During production, food-safe polymers undergo rigorous testing to confirm they meet food safety requirements, including resistance to heat, moisture, and acids found in food. Additionally, additives used in these polymers are chosen specifically to prevent harmful reactions, ensuring that the materials are non-toxic, stable, and durable for safe use in food packaging, storage, and processing.

Key benefits of using food safe polymers

The main benefits of polymer fasteners being food-safe are their ability to maintain hygiene, prevent contamination, and ensure safety in food handling environments. These fasteners are non-toxic and free from harmful chemicals, ensuring that they do not leach into food, preserving its quality and safety. They are resistant to chemicals, moisture, and acids commonly found in food processing, making them durable and reliable in these environments. Additionally, food-safe polymer fasteners are easy to clean, corrosion-resistant, and lightweight, providing long-lasting performance in food manufacturing, packaging, and storage without compromising safety or cleanliness.

Other Properties Food Safe Fasteners Encompass

Food safe polymer fasteners are often chosen for other properties that are relevant to the food industry as well as their their food safety properties, these include; corrosion resistance and good mechanical properties. They can help to improve the safety and reliability of food-related equipment and products, and they can help to ensure that food-related products meet food safety regulations and standards.

Los tornillos, tuercas, pernos, arandelas y elementos de fijación de polímeros seguros para los alimentos son elementos de fijación fabricados con polímeros adecuados para su uso en contacto con alimentos y productos relacionados con los alimentos. Se utilizan en diversas aplicaciones de la industria alimentaria y de bebidas, como en la construcción de equipos de procesado y envasado de alimentos, o en la fabricación de productos relacionados con la alimentación.

Hay una gran variedad de polímeros seguros para los alimentos que pueden utilizarse para fabricar tornillos, tuercas, pernos, arandelas y elementos de fijación, como el polietileno, el polipropileno y el politetrafluoroetileno (PTFE). Estos polímeros son conocidos por sus propiedades de seguridad alimentaria, lo que significa que no son tóxicos ni nocivos para los seres humanos cuando se ingieren, y que no provocan una respuesta adversa cuando entran en contacto con alimentos o productos relacionados con los alimentos.

Los tornillos, tuercas, pernos, arandelas y elementos de fijación de polímeros seguros para los alimentos pueden utilizarse en diversas aplicaciones de la industria alimentaria y de bebidas, como en la construcción de equipos de procesamiento y envasado de alimentos, o en la fabricación de productos relacionados con los alimentos. También pueden utilizarse en el montaje de maquinaria relacionada con la alimentación o en la instalación de sistemas relacionados con la alimentación.

Los elementos de fijación de polímeros seguros para los alimentos se eligen a menudo por sus propiedades de seguridad alimentaria, así como por sus otras propiedades beneficiosas, como la resistencia a la corrosión y las buenas propiedades mecánicas. Pueden ayudar a mejorar la seguridad y fiabilidad de los equipos y productos relacionados con la alimentación, y pueden ayudar a garantizar que los productos relacionados con la alimentación cumplan las normas y reglamentos de seguridad alimentaria.

En general, los tornillos, tuercas, pernos, arandelas y fijaciones de polímero seguros para los alimentos son un componente importante en muchas aplicaciones de la industria alimentaria y de bebidas, y se eligen por sus propiedades de seguridad alimentaria, que garantizan que no causen daños ni reacciones adversas a los alimentos ni a las personas.